The following menus are grilled by a on-site Chef at your event. If desired, we can make arrangements to grill these menus in our kitchen for delivery to your indoor location. Your choice of entree is accompanied by the listed items and requires a minimum order of 25 portions. For parties of less than 25 guests, please speak with your catering representative.
- Outdoor grills include compostable wares
- China, cutlery and glassware are available for $3 per guest
- Food services charges may apply
| ALKI BEACH BBQ |
PER GUEST |
Choice of:
- Barbecued St. Louis-style ribs with smoky peach-molasses barbecue sauce
- Grilled chicken quarters basted with Eastern North Carolina-style pepper-vinegar
Accompanied by:
- Brown sugar baked beans
- Corn on the cob with butter
- Buttermilk biscuits with butter and honey
- Cut seedless watermelon
- Apple crisp with vanilla whipped cream
- Lemonade or iced tea
- Iced water
|
|
| Alki Beach BBQ Pork Ribs |
$27.55 |
| Alki Beach Grilled Chicken |
$22.75 |
| Alki Beach BBQ Pork Ribs & Grilled Chicken |
$33.95 |
| ISLAND WAY BBQ |
PER GUEST |
- Grilled huli-huli chicken marinated with fresh ginger, cane sugar, soy and spices
- Kalua pork, smoky and fall-apart tender, with green cabbage
- Hawaiian-style macaroni salad
- Heart of romaine salad with tomato, cucumber, toasted macadamia nuts and kimchi vinaigrette
- Steamed rice
- White chocolate macadamia nut cookies
- Mango lemonade
- Iced water
|
$25.50 |
| MEDITERRANEAN GRILLED CHICKEN |
PER GUEST |
- Grilled lemon-and-oregano-marinated chicken breast with tzatziki sauce
- Warm pita bread brushed with olive oil
- Salad of romaine hearts with tomato, cucumber, crumbled feta cheese and balsamic
- naigrette
- Pearl couscous and vegetable salad with olives, mint and herb vinaigrette
- Roasted potatoes with garlic and a squeeze of lemon
- Baklava
- Mint iced tea
- Iced water
|
$25.50 |
| MONTLAKE GRILL |
PER GUEST |
- Grilled sirloin steak marinated with bay laurel, garlic, herbs and olive oil
- Grilled Alaskan salmon with rosemary pesto
- Organic mixed green salad with tomato, cucumber and champagne vinaigrette
- Chilled roasted seasonal vegetable salad with white balsamic vinaigrette
- Herb-roasted Yukon gold potatoes
- Organic rolls with butter
- Lemon-scented shortcake with sugared Northwest berries and honey whipped cream
- Mint iced tea
- Iced water
|
$53.50 |
| PACIFIC NORTHWEST GRILL |
PER GUEST |
- Wild Pacific king salmon with lemon wedges, grilled and dusted with smoked sea salt
- Housemade red potato salad with sour cream dressing
- Organic mixed green salad with Roma tomato, English cucumber and champagne vinaigrette
- Roasted seasonal vegetables
- Organic rolls with butter
- Lemon-scented shortcake with sugared strawberries and vanilla whipped cream
- Lavender lemonade
- Iced water
|
$43.25 |
| THE ALL-AMERICAN |
PER GUEST |
Choice of:
- Grilled 1/3-pound certified Angus beef burgers with sesame seed buns, green leaf lettuce, sliced tomatoes and cheddar cheese
- 1/4-pound all-beef hotdogs with stadium-style hot dog rolls
Accompanied by:
- Ketchup, mustard, relish and mayonnaise
- Home-made red potato salad with sour cream dressing
- Thick-cut potato chips
- Cut seedless watermelon
- Double Chocolate Brownies
- Assorted sodas
- Iced water
|
|
| All-American Hamburgers |
$19.50 |
| All-American Hotdogs |
$19.50 |
| All-American Hamburgers & Hotdogs |
$28.50 |
| + Add Grilled Vegetables and Tofu Skewers (VG) (GF) |
$5.95 |