Hours:
Special Hours
November 25 – December 1, 2024 (Thanksgiving Week)
Monday – Tuesday
7:30 am – 8:30 pm
8:30 am – 11 pm (late night hours)
Wednesday
7:30 am – 2:30 pm
Thursday - Saturday
CLOSED
Sunday
8 am - 8:30 pm
Fall Hours
Monday–Thursday
7:30 am – 8:30 pm
8:30 – 11 pm (late night hours)
Friday
7:30 am – 8:30 pm
Saturday
8 am – 8:30 pm
Sunday
8 am – 8:30 pm
8:30 – 11 pm (late night hours)
District Market - Alder is also open and offers a selection of fresh produce, a full-service deli with chef-prepared sides, salads, hot foods, other prepared items, snacks and cold drinks.
About:
We accept Dining Accounts, Husky Card Accounts and most major credit/debit cards.
Plant-based selections available, check the menus for items.
Note: All campus dining locations are open to the UW community.
Big Kitchen: This platform is the home of our Balanced Plate initiative - build your own balanced plate from a robust selection of lean proteins, starches and vegetables. Kick-start your day with a variety of breakfast favorites and a weekly rotating special.
Deli: Hot and cold made-to-order sandwiches with a rotating selection of side dishes including soups and salads.
DUB Street Burgers: All-American favorites including cheeseburgers, veggie burgers, chicken sandwiches, fries, milkshakes and more.
Global: Weekly journeys into regional cuisines, showcasing flavors, ingredients and cooking techniques from around the globe.
Pagliacci Pizza: Locally renowned pizza made with quality ingredients and delicious flavors. This student favorite also offers mouthwatering pasta, calzones, salads, gelato and more.
Salad Bar: Yogurt and fruit breakfast bar and salad bar for lunch and dinner.
Tero: Deliciously unique bowls that combine whole grains - think couscous, quinoa, amaranth - with fresh veggies and lean proteins.