Hours:
Finals Week, June 5 - 11, 2023
Monday
7:30 am – 10 pm
Tuesday - Thursday
7:30 am – 8 pm
Friday
7:30 am – 2 pm
Saturday - Sunday
CLOSED
About:
We accept Dining Accounts, Husky Card Accounts and most major credit/debit cards.
Plant-based selections available, check the menus for items.
Note: All campus dining locations are open to the UW community.
Big Kitchen: Hearty weekday lunches and full-plate dinners. Weekend brunch.
Deli: Hot and cold made-to-order sandwiches. Rotating selection of hot soups.
DUB Street Burgers: Weekly specials, classic cheeseburgers, chicken sandwiches, chicken tenders and veggie burgers. Available Late Night.
Global Kitchen: Sandwiches, bowls and plates from around the world.
Pagliacci Pizza: Seattle Weekly's "customer-favorite pizza." Catering available for special events.
Tero: Deliciously unique bowls that combine whole grains- think couscous, quinoa, amaranth- with fresh veggies and lean proteins.