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Locations and Hours

Local Point

Hours:

Late Night Suspended Until Further Notice

(Take Out Only)

Monday – Friday                                      Saturday - Sunday
Breakfast: 7:30 am-10 am                        Continental Breakfast: 8 am-10 am
Lunch: 11 am-2 pm                                    Brunch: 10 am-2 pm
Dinner: 5pm-8 pm                                     Dinner: 5 pm-8 pm


 

 

Location: Lander Hall

About:

We accept Dining Accounts, Husky Card Accounts and most major credit/debit cards. Note: All campus dining locations are open to the UW community.

Big Kitchen: Hearty weekday lunch salads and full-plate dinners. Weekend brunch.

Deli: Hot and cold made-to-order sandwiches. Rotating selection of hot soups.

DUB Street Burgers: Weekly specials, classic cheeseburgers, chicken sandwiches, chicken tenders and veggie burgers.

Global Kitchen: Lunch and dinner MondayThursday, lunch only on Fridays. Sandwiches, bowls and plates from around the world.

Pagliacci Pizza: Seattle Weekly's customers' favorite pizza. Catering available for special events.

Tero: Deliciously unique bowls that combine whole grains (think couscous, quinoa, amaranth) and fresh veggies with a lean protein.

Contact: Dale Askew, Manager at 206-543-6975 or 206-543-0200, daskew1@uw.edu

Catering:

We offer catering from Pagliacci Pizza, the perfect solution for office lunches, meetings and parties. To pay with your Husky Card, order and pick up your order in person at this location. For delivery, visit the Pagliacci Pizza website.