We offer multiple entree options to meet the specific needs of your guests and budget. Your choice of entree is accompanied by the listed items and requires a minimum order of 25 portions. For parties of less than 25 guests, please speak with your catering representative. Additional labor and a 30% service fee will be applied if multiple buffet menus or packages are ordered for the same event.
Our buffet service includes:
China, cutlery and glassware is available for $3 per guest. Food service charges may apply.
THE DABBAWALLA | PER GUEST |
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Chicken tikka masala, chicken stewed with tomato and spices
Accompanied by: Aloo gobi: potato, cauliflower and peas cooked with Indian spices Basmati rice Warm flatbread Heart of romaine salad with chickpeas, cucumber, tomato and coriander raita Creamy cinnamon rice pudding with melted butter and toasted pistachios Served with fresh-brewed coffee, decaf, assorted Tazo teas and bottled water
| $26.45 |
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FLAVORS OF THE SOUTHWEST | PER GUEST |
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Choice of:
Accompanied by:
Pico de gallo, guacamole and sour cream Flour tortillas Black beans with queso fresco cumin rice Organic mixed greens with toasted pepitas and oregano-lime vinaigrette Tres leches cake Served with fresh-brewed coffee, decaf, assorted Tazo teas and bottled water
| Depends on selection–please see below |
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Chipotle Chicken | $34.45 |
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Carne Asada | $38.10 |
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Chipotle Chicken & Carne Asada | $45.15 |
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THE MARRAKECH | PER GUEST |
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Natural light and dark, bone-in chicken slow-cooked with aromatic spices, preserved lemon and green olives
Accompanied by: Vegetable-chickpea tagine with couscous Warm flatbread Organic mixed greens with cucumber, orange, fennel and pomegranate vinaigrette Creamy cinnamon rice pudding with melted butter and toasted pistachios Served with fresh-brewed coffee, decaf, assorted Tazo teas and bottled water
| $27.40 |
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MEDITERRANEAN | PER GUEST |
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Choice of: Oregano-marinated chicken breast grilled with tzatziki sauce Roasted Pacific rockfish with a sauce of sun-dried tomato, preserved lemon and kalamata olives
Accompanied by: Lemon-scented rice sprinkled with sheep’s milk cheese Seasonal fresh vegetable selection Organic mixed greens with cucumber, tomato and balsamic vinaigrette Toasted pita chips with hummus and baba ghanoush Baklava Served with fresh-brewed coffee, decaf, assorted Tazo teas and bottled water
| Depends on selection–please see below |
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Mediterranean Chicken | $28.60 |
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Mediterranean Rockfish | $33.35 |
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Mediterranean Chicken & Rockfish | $43.60 |
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MESA DE SONORA | PER GUEST |
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Your choice of: with ancho-tomato sauce and melted cheese Accompanied by: Frijoles borrachos: whole black beans stewed with beer and aromatic spices Cumin rice Blue corn tortilla chips Pico de gallo, guacamole and sour cream Organic mixed greens with toasted pepitas and oregano-lime vinaigrette Almond cookies Served with fresh-brewed coffee, decaf, assorted Tazo teas and bottled water
| $26.85 |
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PACIFIC NORTHWEST | PER GUEST |
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Choice of: Seasonal-run wild Northwest salmon seared and drizzled with apple-tarragon vinaigrette Grilled chicken breast with sauteed wild mushrooms, bacon and caramelized onions
Accompanied by: Washington apple-carrot slaw with poppy seed dressing Roasted Yukon gold potatoes Organic mixed greens with cucumber, tomato and balsamic vinaigrette Rolls with butter Apple crisp with vanilla whipped cream Served with fresh-brewed coffee, decaf, assorted Tazo teas and bottled water
| Depends on selection–please see below |
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Pacific Northwest Chicken | $33.45 |
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Pacific Northwest Salmon | $40.40 |
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Pacific Northwest Chicken & Salmon | $53.13 |
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PASTA DAL GIARDINO | PER GUEST |
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Pasta dal giardino: al dente pasta tossed with marinara sauce and topped with seasonal vegetables and Parmesan cheese*
Accompanied by: Organic mixed greens with cucumber, tomato and balsamic vinaigrette Cut-fruit salad Rolls with butter* Double chocolate brownies* Served with fresh-brewed coffee, decaf, assorted Tazo teas and iced water
*We are happy to provide vegan alternatives to these items. Speak with your sales representative for pricing. | $25.90 |
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SAVORY MUSHROOM & EGGPLANT COBBLER (V) | PER GUEST |
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Savory mushroom and eggplant cobbler with fire-roasted tomato, seasonal vegetables and polenta crust*
Accompanied by: Organic mixed greens with cucumber, tomato and balsamic vinaigrette Cut fruit salad Rolls with butter* Double chocolate brownies* Served with fresh-brewed coffee, decaf, assorted Tazo teas and bottled water
*We are happy to provide vegan alternatives to these items. Speak with your sales representative for pricing. | $25.05 |
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TAVOLA AMERICANA | PER GUEST |
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Choice of: Chicken picatta: seared chicken breast with lemon-caper sauce and fresh parsley Penne alla vodka: penne pasta tossed with a tomato-vodka cream sauce, bell pepper, onion and Parmesan cheese baked golden brown
Accompanied by: Antipasto platter of assorted Italian meats, vegetables and cheeses Seasonal fresh vegetable selection Organic mixed greens with cucumber, tomato and balsamic vinaigrette Rolls with butter Tiramisu Served with fresh-brewed coffee, decaf, assorted Tazo teas and iced water
| Depends on selection–please see below |
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Tavola Americana Chicken Picatta | $32.80 |
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Tavola Americana Penne Alla Vodka | $29.24 |
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Tavola Americana Chicken & Penne Option | $35.85 |
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+ Add Mediterranean Pasta Salad | $5.10 |
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+ Add Seasonal Vegetable Selection | $4.00 |
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