Our Husky community asked… and we responded!
Students across campus let us know that they would like to see more breakfast and brunch offerings. In response, Cultivate will be launching a pilot brunch program on three different Sundays: October 25, November 15 and December 13 from 10 a.m. to 2 p.m.
Cultivate is your go-to destination for gastro-pub-style dining and a menu focused on fresh, locally sourced ingredients. Their fabulous brunch menu features a mouthwatering lineup of dishes, including Eggs Benedict, French toast, avocado toast, tofu scramble, and more.
No reservations are necessary. Just show up hungry and be ready to enjoy!