We offer multiple entree options to meet the specific needs of your guests and budget. Your choice of entree is accompanied by the listed items and requires a minimum order of 25 portions. For parties of less than 25 guests, please speak with your catering representative. Additional labor and a thirty percent service fee will be applied if multiple buffet menus or packages are ordered for the same event.
Our buffet service includes:
- Linen for food and beverage tables
- Compostable wares
China, cutlery and glassware is available for $3 per guest. Food service charges may apply.
| THE DABBAWALLA |
PER GUEST |
Chicken tikka masala, chicken stewed with tomato and spices
Accompanied by:
- Aloo gobi: potato, cauliflower and peas cooked with Indian spices
- Basmati rice
- Warm flatbread
- Heart of romaine salad with chickpeas, cucumber, tomato and coriander raita
- Creamy cinnamon rice pudding with melted butter and toasted pistachios
- Served with fresh-brewed coffee, decaf, assorted Tazo teas and bottled water
|
$24.00 |
| FLAVORS OF THE SOUTHWEST |
PER GUEST |
Choice of:
- Chipotle-marinated grilled chicken breast with peppers and onions
- Carne asada with peppers and onions
Accompanied by:
- Pico de gallo, guacamole and sour cream
- Flour tortillas
- Black beans with queso fresco cumin rice
- Organic mixed greens with toasted pepitas and oregano-lime vinaigrette
- Tres leches cake
- Served with fresh-brewed coffee, decaf, assorted Tazo teas and bottled water
|
|
| Chipotle Chicken |
$31.25 |
| Dungeness Crab Cakes |
$34.50 |
| Chipotle Chicken & Carne Asada |
$41.75 |
| THE MARRAKECH |
PER GUEST |
Natural light and dark, bone-in chicken slow-cooked with aromatic spices, preserved lemon and green olives
Accompanied by:
- Vegetable-chickpea tagine with couscous
- Warm flatbread
- Organic mixed greens with cucumber, orange, fennel and pomegranate vinaigrette
- Creamy cinnamon rice pudding with melted butter and toasted pistachios
- Served with fresh-brewed coffee, decaf, assorted Tazo teas and bottled water
|
$24.85 |
| MEDITERRANEAN |
PER GUEST |
Choice of:
- Oregano-marinated chicken breast grilled with tzatziki sauce
- Roasted Pacific rockfish with a sauce of sun-dried tomato, preserved lemon and kalamata olives
Accompanied by:
- Lemon-scented rice sprinkled with sheep’s milk cheese
- Seasonal fresh vegetable selection
- Organic mixed greens with cucumber, tomato and balsamic vinaigrette
- Toasted pita chips with hummus and baba ghanoush
- Baklava
- Served with fresh-brewed coffee, decaf, assorted Tazo teas and bottled water
|
|
| Mediterranean Chicken |
$25.95 |
| Mediterranean Rockfish |
$30.25 |
| Mediterranean Chicken & Rockfish |
$40.30 |
| MESA DE SONORA |
PER GUEST |
Your choice of:
- Cheese enchiladas
- Shredded chicken enchiladas
with ancho-tomato sauce and melted cheese
Accompanied by:
- Frijoles borrachos: whole black beans stewed with beer and aromatic spices
- Cumin rice
- Blue corn tortilla chips
- Pico de gallo, guacamole and sour cream
- Organic mixed greens with toasted pepitas and oregano-lime vinaigrette
- Almond cookies
- Served with fresh-brewed coffee, decaf, assorted Tazo teas and bottled water
|
$24.35 |
| PACIFIC NORTHWEST |
PER GUEST |
Choice of:
- Seasonal-run wild Northwest salmon seared and drizzled with apple-tarragon vinaigrette
- Grilled chicken breast with sauteed wild mushrooms, bacon and caramelized onions
Accompanied by:
- Washington apple-carrot slaw with poppy seed dressing
- Roasted Yukon gold potatoes
- Organic mixed greens with cucumber, tomato and balsamic vinaigrette
- Rolls with butter
- Apple crisp with vanilla whipped cream
- Served with fresh-brewed coffee, decaf, assorted Tazo teas and bottled water
|
|
| Pacific Northwest Chicken |
$29.75 |
| Pacific Northwest Salmon |
$35.95 |
| Pacific Northwest Chicken & Salmon |
$50.00 |
| PASTA DAL GIARDINO |
PER GUEST |
Pasta dal giardino: al dente pasta tossed with marinara sauce and topped with seasonal vegetables and Parmesan cheese*
Accompanied by:
- Organic mixed greens with cucumber, tomato and balsamic vinaigrette
- Cut-fruit salad
- Rolls with butter*
- Double chocolate brownies*
- Served with fresh-brewed coffee, decaf, assorted Tazo teas and iced water
*We are happy to provide vegan alternatives to these items. Speak with your sales representative for pricing. |
$23.50 |
| SAVORY MUSHROOM & EGGPLANT COBBLER (V) |
PER GUEST |
Savory mushroom and eggplant cobbler with fire-roasted tomato, seasonal vegetables and polenta crust*
Accompanied by:
- Organic mixed greens with cucumber, tomato and balsamic vinaigrette
- Cut fruit salad
- Rolls with butter*
- Double chocolate brownies*
- Served with fresh-brewed coffee, decaf, assorted Tazo teas and bottled water
*We are happy to provide vegan alternatives to these items. Speak with your sales representative for pricing. |
$22.75 |
| TAVOLA AMERICANA |
PER GUEST |
Choice of:
- Chicken picatta: seared chicken breast with lemon-caper sauce and fresh parsley
- Penne alla vodka: penne pasta tossed with a tomato-vodka cream sauce, bell pepper,
- onion and Parmesan cheese baked golden brown
Accompanied by:
- Antipasto platter of assorted Italian meats, vegetables and cheeses
- Seasonal fresh vegetable selection
- Organic mixed greens with cucumber, tomato and balsamic vinaigrette
- Rolls with butter
- Tiramisu
- Served with fresh-brewed coffee, decaf, assorted Tazo teas and iced water
|
|
| Tavola Americana Chicken Picatta |
$29.75 |
| Tavola Americana Penne Alla Vodka |
$26.50 |
| Tavola Americana Chicken & Penne Option |
$32.50 |
| + Add Mediterranean Pasta Salad |
$4.50 |
| + Add Seasonal Vegetable Selection |
$3.50 |