Husky Den Food Court

Hours:

Summer Quarter 2026

Cantina

CLOSED

Dub Street Burgers

Monday–Friday, 10:30 a.m.–3:30 p.m.

Firecracker

CLOSED

Glacie

CLOSED

Katora

CLOSED

Husky BBQ

CLOSED

Pizza

Monday–Friday, 10:30 a.m.–3:30 p.m.

Red Radish

CLOSED

Menus and Nutrition:

View nutrition information

Location: Husky Union Building (HUB)

About:

We accept Dining Account, Husky Card Account, and most major credit/debit cards.

Need to convert cash to card? Visit the ReadyStation® kiosk inside the Husky Den.

This food court located in the HUB hosts eight different platforms.

Cantina: Serving fresh Mexican-inspired dishes, including made-to-order burritos, tacos, bowls and nachos.

DUB Street Burgers: Our signature grill, featuring the classic Dub burger, chicken sandwiches, tenders, milkshakes, fries, and rotating special sandwiches. Customize your burger with a choice of plant-based, turkey or beef patties.

Firecracker: American-style Pan-Asian cuisine, featuring rotating weekly specials including Korean fried chicken, General Tso’s pork, Szechuan beef, plant-based options and more!

Glacie Creamery: Your new go-to dessert destination on campus! Featuring delicious Tillamook ice cream, plus dozens of tasty toppings to choose from.

Katora: Popular Indian dishes like Chicken Tikka Masala, Alu Chloe and Palak Paneer. Enjoy your meal with basmati rice, fresh toppings, and delicious add-ons like vegetable samosas and mango lassi.

Pizza: Grab a slice or a whole pie from our pizza counter that features a variety of toppings and flavors. Perfect for a quick bite or an easy meal to share!

Red Radish: Featuring toasted sandwiches and self-service salad bar with fresh vegetables, fruits, cheeses, legumes, grains and rotating hot soups.

Pop-up Kitchen: Rotating platform that features a new cuisine each quarter, such as BBQ and Mediterranean.

Contact:

Kyle Perez Manager kpz86@uw.edu

Alex Wharton Chef de Cuisine wharta@uw.edu

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