About:
Pagliacci Pizza: Seattle Weekly's customer favorite pizza.
Gluten-free crust* available on 11" pies!
*While we will make every attempt to avoid contact with gluten, our pizza is made in a gluten-friendly environment, prepared and cooked using shared equipment. Not recommended for those with celiac disease or gluten sensitivity. No vegan options available.
For catering inquiries, please email pagpizza@uw.edu