Skip to main content
Image of dining location Husky Den Food Court

Hours:

Spring Quarter 2026

Cantina

Monday–Thursday, 10:15 a.m.–7 p.m.
Friday, 10:15 a.m.–3 p.m.

Dub Street Burgers

Monday–Friday, 10:15 a.m.–3 p.m.
Closing at 2 p.m. on Wednesday, April 29, for the HFS Employee Recognition Event

Firecracker

Monday–Thursday, 10:15 a.m.–7 p.m.
Closing at 2 p.m. on Wednesday, April 29, for the HFS Employee Recognition Event
Friday, 10:15 a.m.–3 p.m.

Glacie

Monday–Thursday, 10:15 a.m.–7 p.m.
Friday, 10:15 a.m.–3 p.m.

Katora

Monday–Thursday, 10:15 a.m.–7 p.m.
Friday, 10:15 a.m.–3 p.m.

Husky BBQ

Monday–Friday, 10:15 a.m.–3 p.m.
Closing at 2 p.m. on Wednesday, April 29, for the HFS Employee Recognition Event

Pizza

Monday–Thursday, 10:15 a.m.–7 p.m.
Closing at 2 p.m. on Wednesday, April 29, for the HFS Employee Recognition Event
Friday, 10:15 a.m.–4 p.m.

Red Radish

Monday–Friday, 10:15 a.m.–3 p.m.
Closing at 2 p.m. on Wednesday, April 29, for the HFS Employee Recognition Event

  • Order ahead and save time
  • Browse menus and make your order
  • Pick up your order without the wait
  • Order on our website or with the Dub Grub app:
  • Get it on Google Play Download on the App Store

Location: Husky Union Building (HUB)

About:

We accept Dining Account, Husky Card Account, and most major credit/debit cards.

Forms-of-payment-2025.png

Need to convert cash to card? Visit the ReadyStation® kiosk inside the Husky Den.

Cantina: Serving fresh Mexican-inspired dishes, including made-to-order burritos, bowls and nachos, plus our house-made aguas frescas and horchata! 

DUB Street Burgers: Our signature grill, featuring the classic Dub burger, chicken sandwiches, tenders, milkshakes, fries, and weekly special sandwiches. Customize your burger with a choice of plant-based, turkey or beef patties. 

Firecracker: American-style Pan-Asian cuisine, featuring rotating weekly specials including Korean fried chicken, General Tso’s pork, Szechuan beef, plant-based options and more! 

Glacie Creamery: Your new go-to dessert destination on campus! Featuring freshly baked Liege waffles and delicious Tillamook ice cream, plus dozens of tasty toppings to choose from.

Katora: Popular Indian dishes like Chicken Tikka Masala, Alu Chloe and Palak Paneer. Enjoy your meal with basmati rice, fresh toppings, and delicious add-ons like vegetable samosas and mango lassi. 

Husky BBQ: Your favorite American BBQ comfort foods—dig into tender brisket, loaded pulled pork sandwiches, and all the classics. From creamy mac and cheese to tangy coleslaw and sweet corn on the cob, jalapeño cheddar cornbread and peach cobbler.

Pizza: Grab a slice or a whole pie from our pizza counter that features a variety of toppings and flavors. Perfect for a quick bite or an easy meal to share!

Red Radish: Featuring toasted sandwiches and self-service salad bar with fresh vegetables, fruits, cheeses, legumes, grains and rotating hot soups. 

Contact:

Portrait Photo for Kyle Perez

Kyle Perez Manager kpz86@uw.edu

Sapphira Artra

Sapphira Artra Program Assistant sartra@uw.edu

We want your feedback

Tell us about your experience at Husky Den.