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Staff Jobs

Professional Positions

UW Housing & Food Services is here to foster holistic learning. This is our passion. This drives everything we do individually, in teams, and as an organization. Everything we do is with the intent of creating opportunities for our students to grow in all aspects of their lives. To be successful at this, we must be willing to be learners ourselves and have an innovative mind-­set.

Pamela Schreiber

Pam Schreiber

Assistant Vice President for Student Life, Executive Director, Housing & Food Services; Interim Director for Residential Life

Thank you for your interest in joining the University of Washington Housing & Food Services (HFS).  

HFS is a highly integrated department where units work collaboratively with all other functional units to support student success and provide the campus community with exceptional dining experiences.  

Our professional staff positions are integral to our organizational strength, as these positions bring specific expertise and strategic thinking to the units. I invite you to learn more about us as you consider this wonderful professional opportunity.

Current searches

Associate Hall Director

Supports the development and administration of the Resident Hall residential life program.

Associate Hall Director

Assistant Director for Capital Planning

Provide leadership for the effective administration of capital project planning and management for the Department of Housing & Food Services (HFS).

Assistant Director for Capital Planning

Assistant Manager, UW District Market, Alder

As a member of the leadership team, the Assistant Manager will manage the grocery and front of the house sales transactions at District Market - Alder, an express market/café located on West Campus.

Assistant Manager, UW District Market, Alder

Associate Director, Communications & Marketing

Provide leadership, vision and direction for departmental communications and marketing resources that support HFS unit and Department goals and operations; coordinate Department assessment initiatives.

Associate Director, Communications & Marketing

Chef de Cuisine, District Market

Manages the day-to-day culinary operations and is responsible for culinary performance and leadership of staff of assigned unit.

Chef de Cuisine, District Market

Content Marketing Specialist

The Content Marketing Specialist (payroll title: Public Information Specialist) is responsible for the development and execution of targeted marketing and communications plans for new and existing HFS programs and services. The Content Marketing Specialist is part of an internal creative team that promotes Housing & Food Services (HFS) at the University of Washington. HFS offers a variety of living and dining options that support students and the larger UW campus community.

Content Marketing Specialist

General Manager/Executive Chef

The General Manager / Executive Chef for UW Dining provides management and culinary leadership for dining operations located on the University campus. The position is key to the success of UW Dining providing programmatic and culinary support where needed across the campus, training, including leadership to special projects as assigned, and ensures that all activities adhere to the business goals and unit objectives set by the Campus Executive Chef.

General Manager/Executive Chef

HR Recruiter

By practicing effective and equitable recruiting and hiring practices for classified, professional and student staff positions, this position supports the Department’s mission of serving students, staff, faculty, and University guests.

HR Recruiter

Operations Manager for Conference Services

Manage all operational aspects of the Housing & Food Services conference services program, including summer residential conferences, dining, and year-round meeting space use.

Operations Manager for Conference Services

Sous Chef, Bay Laurel Catering

Manage the culinary operations for the Central Production Kitchen and support the Bay Laurel Catering (BLC) kitchen.

Sous Chef, Bay Laurel Catering

Specialist For Projects And Purchasing

The Specialist For Projects And Purchasing (payroll title: Program Operations Specialist) oversees and manages key aspects of UW Dining’s business operations, including vendor relationships, purchasing, and pricing, capital spending, vending machine program, project management support and environmental sustainability efforts.

Specialist for Projects and Purchasing

About HFS and UW Dining

HFS provides on-campus housing to over 10,000 student residents and operates over 40 dining and café locations that serve the entire campus community. In order to successfully accomplish this, we employ over 1,200 student, classified and professional staff members who work throughout HFS, providing residential and dining services to the campus. As reflected in our mission statement—working together to enhance student life—teamwork and service to our students and customers are at the heart of our business. Learn more about HFS.

To learn about our commitment to diversity, equity, and inclusion at UW Housing & Food Services, you are encouraged to review our Diversity, Equity, and Inclusion Statement Articulate Training.