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Locations and Hours

Local Point

Hours:

Monday–Friday
Breakfast: 7:30 am–10:00 am 
Lunch: 11 am–2:30 pm
Dinner: 5 pm–8 pm

Saturday and Sunday
Brunch: 10 am–2 pm
Dinner: 5 pm–8 pm

Late Night  service begins 10/4, 8 pm–10 pm
(Sunday–Thursday only)

Grab-n-go products, deli items and beverages available
7:30 am–8:00 pm (Mon–Fri) and 8 am–8 pm (Sat–Sun)

Location: Lander Hall

About:

We accept Dining Accounts, Husky Card Accounts and most major credit/debit cards.

Note: All campus dining locations are open to the UW community.

Big Kitchen: Hearty weekday lunches and full-plate dinners. Weekend brunch.

Deli: Hot and cold made-to-order sandwiches. Rotating selection of hot soups.

DUB Street Burgers: Weekly specials, classic cheeseburgers, chicken sandwiches, chicken tenders and veggie burgers. Available Late Night.

Global Kitchen: Lunch and dinner Monday–Thursday, lunch only on Fridays, dinner only on Sunday. Sandwiches, bowls and plates from around the world.

Pagliacci Pizza: Seattle Weekly's "customer-favorite pizza." Catering available for special events.

Tero: Deliciously unique bowls that combine whole grains- think couscous, quinoa, amaranth- with fresh veggies and lean proteins. Currently unavailable.

Contact: Chris Erick 206-543-6975 cwerick@uw.edu

Catering:

We offer catering from Pagliacci Pizza, the perfect solution for office lunches, meetings and parties. To pay with your Husky Card, schedule ahead and pick up your order in person at this location. For delivery, visit the Pagliacci Pizza website.